Technical info
Pinot nero Oltrepò Pavese DOC
Pinot nero from converted organic farming
300m
August
Manual
2015
14 ABV
Pinot nero
The elegant, initial aroma of small fruit evolves in complexity to reveal notes of spiciness.
Perfect with ravioli and other typical italian dishes, mature chees, sophisticated fish recipies and high quality meat.
Did you know? Brugherio is produced using a technique inspired by the wine-making methods of the Burgundy area in France.
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